

Lucy Slinger, FSPA
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 250 TOTAL
participant impact
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UP TO12locally sourced mealsconsumed
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UP TO1.0documentarywatched
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UP TO90minutesspent learning
Lucy's actions
Food
Locally-Sourced Meals
I will source 1 meal(s) each day from local producers.
Food
Watch a Documentary about Food Sovereignty
I will watch 1 documentary(ies) about food sovereignty: the right of local peoples to control their own food systems including markets, ecological resources, food cultures and production methods.
Food
Choose Organic Ingredients
I will enjoy 1 meal(s) cooked with organic ingredients each day.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?
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REFLECTION QUESTIONFoodIf you were to only eat what is in season locally from now on, what would be the most difficult food item for you to give up? Why?
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REFLECTION QUESTIONFoodMany people say that “you can’t feed the world with just organic food.” How would you respond to that statement?
Lucy Slinger, FSPA 11/10/2018 6:05 AMyes without a doubt - it is conventional ways that are destroying the quality of food as well as the health of the soil-
Jason Saves The World 11/14/2018 5:00 AM
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Lucy Slinger, FSPA 10/25/2018 7:54 AMi do it everyday even if I fail to post. -
Lucy Slinger, FSPA 10/01/2018 10:07 AMI made it today by noon because my breakfast was all local and organic