Mathilde Gleerup Hansson

I will explore at least one new hiking trail or nature walk in my area.

I will volunteer 40 hour(s) in my community during the challenge.

I will naturally heat and cool my house, office, or dorm room by opening or closing my windows, curtains, and blinds, and by using fans.

I will keep lights, electronics, and appliances turned off when not using them.

I will plant native species, landscape with water-efficient plants, and use eco-friendly fertilizers.

I will join an outdoor restoration project in my community while observing best practices in my region for not spreading COVID-19.

I will commute by bike 7 mile(s) each day and avoid sending up to (___) lbs of CO2 into Earth's atmosphere.

I will cook 1 meal(s) with zero-waste each day

I will enjoy 1 meal(s) each day free of processed foods.

I will enjoy 2 meal(s) cooked with organic ingredients each day.

I will enjoy the sunrise and/or sunset each day.

I will spend 30 minutes doing an activity where I'm both moving my body and enjoying myself.

Exercise is a great stress blaster! I will exercise for 60 minute(s) each day.

Contamination prevents what is recyclable from being recycled. I will spend 20 minutes researching which materials are accepted by local haulers or drop stations in my community and recycle only those items.

I will spend 30 minutes finding out where landfills and/or toxic waste sites are situated in my region and which communities are most impacted by these sites.

I will visit my nearest farm to find out who produces my food, and will learn about the quality of life of those around the world who produce my food in order to make better choices when I shop.